Runas Peruvian Cuisine Menu (Update 2025)
Runas Peruvian Cuisine in Hollywood, FL, is a gem offering authentic Peruvian cuisine with a Latin American and seafood flair. The restaurant provides a welcoming atmosphere with friendly service and a diverse menu, including vegan and vegetarian options. Customers rave about the mouthwatering dishes, such as lomo saltado, aji de gallina, Pescado a lo Macho, and Arroz con Mariscos, all cooked to perfection. The Risotto Huancaina con Loma Saltdao and the seafood paella-style Arroz con Mariscos are standout dishes that leave a lasting impression. The eclectic and moody ambiance, along with live music performances, adds to the overall dining experience. Don't miss out on trying the signature Pisco Sour cocktail. Runas Peruvian Cuisine is a must-visit spot for delicious Peruvian fare that will keep you coming back for more.
Appetizers
Causa Marina
Cold mashed potato, yellow pepper, oil, & lime. Shrimp, octopus or Crab
Causa Sampler
Topped with , crab pulp, octopus in olive aioli, golf shrimp & chicken/tuna salad
Causa Acevichada
Cold mashed potato, yellow pepper, oil, & lime. Stuffed with avocado, crab salad and topped with ceviche
Causa Limena
Cold mashed potato, yellow pepper, oil, & lime. Topped with chicken or tuna salad
Choros A La Chalaca
Half a dozen of fresh New Zealand mussels, corn, onions, tomatoes, cilantro & lime
Conchitas A La Parmesana
Half a dozen of scallops topped with melted parmesan cheese, lemon and a pisco bechamel sauce
Papa A La Huancaina
Boiled potatoes dressed in a creamy yellow pepper sauce. Sub with yuca (cassaba)
Ceviche Clasico
Fresh white fish, marinated in lime juice & Peruvian spices
Ceviche Sampler
An amazing and diverse assortment of our house favorite ceviches. Traditional - Yellow pepper - Rocoto
Ceviche Runas (Wok)
Runas signature ceviche; a combination of fish and mixed seafood, tigers milk, infused with a smoked Aji amarillo (Wok).
Ceviche Mercadito
Fish ceviche, fried calamari and tigers milk
Ceviche De Mahi Mahi
Mahi, marinated in fresh lime juice and Peruvian spices
Ceviche Ajies
Ceviche with yellow pepper, rocoto and aji limo. (Medium to Spicy)
Copa Runas
Fish or mixed seafood leche de tigre, topped with fried calamari.Classic, Yellow pepper or Rocoto sauce.
Leche De Tigre
Classic Tigers Milk, white fish citrus based marinade, andean canchita and Peruvian corn
Tiradito Tricolor
Fines slices of fish in three authentic Peruvian spices: yellow pepper, rocoto and traditional
Tiradito Pulpo Al Olivo
Sliced tender octopus dressed in a botija olive aioli
Tiradito A La Brasa
Seared mahi mahi cut sashimi-style in a smoked yellow pepper sauce
Passion Salmon Tiradito
Sashimi style salmon, aji amarillo and passion fruit citrus leche de tigre
Barra Cevichera
Sushi Rolls
Acevichado Roll
Shrimp with cream cheese, avocado, covered with fresh tuna and acevichado sauce
Spicy Tuna Roll
Botijero Roll
Shrimp, cream cheese, avocado, topped with sliced octopus and botija -black-olive aioli sauce
Sea Roll
Crab salad, avocado and crispy shrimp. Topped with torched salmon and bathed with our Acevichada sauce
Lima Roll
Traditional roll; salmon, cream cheese, avocado & sesame seeds
A Lo Macho Roll
Crispy fish and cream cheese. Topped with a seafood Macho sauce
Aji De Gallina
Shredded chicken breast in in yellow pepper creamy sauce, served with white rice
Seco De Carne
Bone in short rib stew, slowly cooked with chicha de jora, cilantro and yellow pepper. Served with canary beans and white rice. Criolla sauce (Salsa Criolla)
Tacu Lomo
Delicious crispy blend of canary beans and white rice. Served with lomo saltado; Wok stir-fry sauteed, onions, tomatoes and soy sauce
Tacu Picante De Mariscos
Creamy yellow pepper sauce with mix seafood over tacu tacu (re-fry rice and beans - blend of canary beans and white rice )
Tacu With Pollo Saltado
Delicious crispy blend of canary beans and white rice. Served with pollo saltado; Wok stir-fry sauteed, onions, tomatoes and soy sauce
Lomo Saltado
Wok stir-fry sauteed, onions, tomatoes and soy sauce. Served with white rice and fries
Pollo Saltado
Wok stir-fry sauteed, onions, tomatoes and soy sauce. Served with white rice and fries
Lomo Saltado A Lo Pobre
Wok stir-fry sauteed, onions, tomatoes and soy sauce. Fried egg and maduros (sweet plantains). Served with white rice and fries
Traditional
Seafood
Arroz Con Mariscos
Seafood paella style rice with mussels, shrimp, and calamari. Topped with Criolla sauce (Salsa Criolla).
Pescado A La Chorrillana
Breaded Mahi Mahi fillet with an explotion of our house seafood sauce; sauteed onions and tomatoes.
Pescado A Lo Macho
Grilled Mahi-Mahi, topped with seafood in our signature "Macho sauce". Served with white rice
Sudado De Pescado
Slowly cooked Mahi fillet in a seafood broth, fresh tomatoes and onions. Served with white rice.
Salmon Oriental
Pan seared salmon in our house made sweet citrus glaze; served with wok charred veggies
Jalea Mixta
Crispy fried fish & seafood, served with fried yuca, tartar sauce and topped with Criolla sauce
Fried Calamari
Crispy fried calamari, served with salsa criolla.
Chicharron De Pescado
Crispy fried fish, served with fried yuca, tartar sauce and topped with Criolla sauce
Chupe Arrisotado
Risotto Chupe style; topped with grilled shrimp
Fettuccini Huancaina
Lomo Saltado with tomatoes and onions, served over Fettuccine Huancaina
Fettuccine Pesto
Lomo Saltado with tomatoes and onions, served over Fettuccine Pesto
Risotto Huancaina
Lomo Saltado with tomatoes, onions, soy sauce; served over Huancaina risotto
Risotto Pesto
Lomo Saltado with tomatoes,onions, soy sauce; served over pesto risotto
Risotto Di Mare
Risotto with mussels, shrimp, squid, in a seafood "Mothers sauce."
Fettuccini Di Mare
Fettuccine with mussels, shrimp, squid, in a seafood "Mothers sauce."
Fettuccini Criollo
Peruvian style fettuccine with stir-fry filet mignon, sauteed onions, tomatoes and scallions
Risotto De Alcaparras
Mahi-mahi dressed in anticuchera sauce over creamy capers risotto
Mahi Pesto Risotto
Perfectly pan cooked Mahi fillet & scallops. Served over pesto risotto & touches of yellow pepper sauce
Pasta & Risotto
Parrillas
Pulpo Anticuchero
Grilled octopus with homemade panca-anticuhera sauce. Served with peruvian corn and chimichurri.
Anticuchos
Two veal heart skewers served with Andean potatoes and Peruvian corn
Parrilla Criolla
Grilled octopus, anticuchos (two skewers), parmesan scallops, potatoes and peruvian corn. House aji (Aji Runas) and house made chimichurri
Tuna Tataki Salad
Seared tuna, fresh mixed greens, avocado, red onions, cherry tomatoes, corn in a sweet & sour oriental dressing
Que Palta!
Avocado served on a bed of mixed greens, Stuffed with your choice of: Chicken Salad Tuna Salad Crab Salad Golf Shrimp
House Salad
Mixed greens, onions, avocado, Peruvian corn, tomatoes & lime dressing
Parihuela
Fish & seafood Peruvian bouillabaisse style soup with a hint of chilli Peruvian pepper, wine and tomato base
Chupe De Camarones
Creamy shrimp chowder with rice, Peruvian corn, egg, fresh cheese finished with a hint of milk and Andean mint.
Soup & Salad
Sides
oz - Tartara Sauce -Side
oz Aji Limo - Side
oz Aji Runas - Side
oz Botijero Sauce - Side
oz Huancaina Sauce - Side
Arroz Blanco - Side
Sliced Avocado - Side
Boiled Camote - Side
Boiled sweet potatoes.
Canary Beans
Canchita - Side
Chifles - Side
oz - Choclo & Queso - Side
French Fries - Side
Fried Egg - Side
Fried Yuca - Side
Maduros - Side
Salsa Criolla - Side
Sauteed Vegetables - Side
Chocolate Cake
Tiramisu
Tres Leches
Mousse De Lucuma
Lucuma mousse (fruit native to the cool highlands of the coastal valleys of Peru) ; smooth and creamy, with just the right combination of sweetness.
Mousse De Maracuya
This tropical fruity mousse dessert is made with passion fruit pulp
Picarones
Peruvian doughnuts; made with squash, sweet potato, and drizzled with Chancaca syrup